It may seem like a strange combination but I promise that this is truly yummy and makes a great lunch!
Ingredients:
1 x Can Skinless Boneless Sardines in Olive Oil, Drained
1 Apple (I use organic Pink Lady Apples)
2g Turmeric
1g Hot Curry Powder
Dash of Lime or Lemon Juice
Fresh Coriander to garnish
Method:
1. Core Apple, cut in half and microwave for 30 seconds to 1 minute depending on the size of the Apple
2. Drain Sardines, place in bowel and add Turmeric and Curry Powder
3. Mash Sardines and Spices together, add Lemon/Lime Juice and a little water if necessary
4. Stuff Apple and Garnish with Fresh Coriander
5. Eat!
Ingredients:
1 x Can Skinless Boneless Sardines in Olive Oil, Drained
1 Apple (I use organic Pink Lady Apples)
2g Turmeric
1g Hot Curry Powder
Dash of Lime or Lemon Juice
Fresh Coriander to garnish
Method:
1. Core Apple, cut in half and microwave for 30 seconds to 1 minute depending on the size of the Apple
2. Drain Sardines, place in bowel and add Turmeric and Curry Powder
3. Mash Sardines and Spices together, add Lemon/Lime Juice and a little water if necessary
4. Stuff Apple and Garnish with Fresh Coriander
5. Eat!
